1. Stimulates Flowering:
2. Promotion of Flower Initiation: The amino acids and peptides in the fertilizer provide essential nutrients that activate flowering hormones within the plant. This leads to earlier and more abundant flower initiation.
3. Development of Healthy Blooms: Adequate nutrition ensures that flowers are well-formed and healthy, which is crucial for subsequent fruit development and yield.
4. Enhances Fruit Size and Yield:
5. Improved Cellular Growth: Amino acids and peptides are building blocks of proteins and other vital molecules. They support cell division and enlargement, contributing to increased fruit size.
6. Nutrient Efficiency: Enhanced nutrient uptake and utilization translate into better growth and higher yields, ensuring that the plant can produce more and larger fruits.
7. Improves Fruit Ripening:
8. Uniform Ripening: The balanced nutrition provided by amino acids ensures that fruits ripen evenly. This is important for marketability and consumer satisfaction.
9. Enhanced Quality: Proper ripening improves the taste, texture, color, and nutritional value of the fruits, making them more appealing and beneficial to consumers.
10. Boosts Pollination:
11. Better Pollinator Attraction: Healthy, vibrant flowers such as bees and butterflies are more likely to attract pollinators, which are essential for pollination.
12. Increased Pollen Viability: Nutrient-rich plants produce more viable pollen, leading to higher fertilization rates and more fruit sets.
13. Enhances Aesthetic Quality:
14. Improved Visual Appeal: The nutrients support the development of bright, vibrant colors and uniform shapes, making fruits and vegetables more visually attractive.
15. Marketability: Aesthetic quality is a critical factor for market sales, as visually appealing produce is more likely to be purchased by consumers.
16. Stress Tolerance:
17. Drought Resistance: Amino acids help in osmoregulation, which allows plants to maintain cellular hydration and function during periods of low water availability.
18. Temperature Extremes: The enhanced stress response mechanisms supported by peptides help plants to withstand high and low temperatures more effectively.
19. Salinity Tolerance: Amino acids aid in the detoxification of excess salts in the plant cells, improving growth in saline conditions.
20. Nutrient Uptake:
21. Efficient Absorption: Amino acids chelate (bind) nutrients, making them more available to plant roots and leaves. This leads to better absorption and utilization of essential minerals.
22. Enhanced Metabolism: Peptides stimulate metabolic processes, ensuring that the absorbed nutrients are effectively used for growth and development.
23. Root Development: The formulation encourages robust root growth, increasing the plant’s ability to absorb water and nutrients from the soil.

Recommended Crops:

1. Suitable for all crop types, including fruits, vegetables, cereals, pulses, and ornamental plants.

Recommended Application:

1. Foliar Spray: Apply directly to leaves for immediate nutrient absorption.
2. Soil Drenching: Apply to the soil for sustained nutrient delivery.

Recommended Application Stages:

1. Early Vegetative Stage: Enhances root and shoot development.
2. Flowering and Fruiting Stages: Supports flowering, fruit set, and yield improvement.
3. Regular applications during these stages ensure optimal results, including stress tolerance, nutrient uptake, and crop quality enhancement.

Dosage:
400 ml/200liters of water
Packaging:
200-liter HDPE barrel