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Azotobacter

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Azotobacter

These are free living bacteria that can fix atmospheric nitrogen into the soil, being a great source to obtain a natural bio fertilizer that can be used in the cultivation of most crops. Azotobacter has the ability to fix atmospheric nitrogen by the conversion to ammonia. Plants are able to utilize the ammonia as a nutrient. Azotobacter   can accomplish nitrogen fixation by using three different enzymes which are termed as Nitrogenases. The enhanced versatility of Azotobacter bacteria makes the microbe attractive for agricultural purposes.

  1. nutrient contentParameters
  2. BaseLiquid
  3. Viable cell countCFU minimum 1 x 108  cell/ml
  4. Contamination levelNo contamination at 105 dilution
  5. pH6.5 – 7.5
  • Profuse primary and secondary root development, that Stimulate plant growth and increase crop yield.
  • Early germination and vigorous seedling growth.
  • It increases the quality and quantity of commercial yield.
  • Works for root development during early growth stage of plant.
  • It is needed for transportation of other minerals within plant.
  • It is a part of cell wall and hence related to cell division and cell elongation process.
  • Reduction in the fruit and flower drop.
  • Increased soil microbial activity and higher nutrient uptake.

Grapes & Banana, Citrus, Mango, Tomato, Pomegranate, Groundnut, Cotton, Soyabean, Coconut, Potato, Brinjal, Onion, Garlic, Cumin, Chillies, Beans, Okra, Pea, Tomato, Cabbage, Cauliflower, Sugarcane, Paddy, Rice, Wheat, Sorghum, Bajra, Lawns, Gardens, Green House, Etc.

1 Ltr  per acre.

 

  • Method of application: Seed Treatment, Seedling treatment, Soil application and Drip irrigation..
  • Packing : 200 ltr HDPE Barrel
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