It is vital for the proper development and growth of plants. Phosphorus is typically insoluble and inaccessible to plants, meaning the amount that plants can access is usually only a small fraction of its total content. PSB are microorganisms that help release phosphorus to plants, thereby improving crop growth potential.

1. A helpful bacterium capable of breaking down organic and inorganic phosphorus from insoluble compounds.
2. Produces organic acids like malic, succinic, fumaric, citric, tartaric, and acetic acid, which accelerate phosphate absorption, maturation, and boost yield.
3. Reduces the need for 25-50% of phosphate fertilizer.
4. Enhances both plant and soil health.
5. Stimulates plant development and increases crop productivity.
6. Offers protection against drought and certain soil-borne diseases by preventing pathogens from thriving.
7. Activates plant potential and regulates metabolic processes.
8. Encourages root development and promotes vigorous bud growth.
9. Induces more flowering, enhances pollination, and improves fruit set.

Recommended Crops

Grapes & Banana, Citrus, Mango, Tomato, Pomegranate, Groundnut, Cotton, Soyabean, Coconut, Potato, Brinjal, Onion, Garlic, Cumin, Chilies, Beans, Okra, Pea, Tomato, Cabbage, Cauliflower, Sugarcane, Paddy, Rice, Wheat, Sorghum, Bajra, Lawns, Gardens, Green House, Etc.

Application

1. Seed treatment
2. Seedling treatment
3. Soil application
4. Drip irrigation

Dosage:
1 Liter/Acre
Packaging:
200-Liter HDPE Barrel